Arrabiata sauce, of Roman origin, is a tomato sauce seasoned with garlic and red chili. It's tangy and spicy all at once, which means you can whip the sauce up and toss it onto any type of pasta for a taste explosion.
The great thing about Arrabbiata sauce is that's it's super easy to make, too. Take a gander at this recipe video to learn how to make Arrabbiata sauce with oregano, garlic, and onions.
Simmer a basket of tomatoes in this classic, easy way and your pasta won't know what hit it.
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