Yogurt is not a difficult thing to make in your own home kitchen! You don't even need a fancy yogurt maker! All you need is some whole millk and yogurt starter, plus some mason jars, an instant read thermometer and an insulated styrofoam cooler.
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How To:
Smooth out the lumps in your gravy when cooking
How To:
Make Ghee (Clarified Butter)
How To:
Make and freeze pesto using fresh basil
How To:
Make jerk BBQ sauce
How To:
Thin a soup or sauce
How To:
Make a delicious Coca Cola sauce for ribs or wings
How To:
Make edible fake blood for Halloween
How To:
Prepare fresh homemade wasabi
How To:
Make a kosher béarnaise sauce
How To:
Make a Thanksgiving turkey gravy with Martha Stewart
How To:
Make a Cola cake
How To:
Make eel sauce
How To:
Make Pakistani kofta (meatballs in gravy)
How To:
Make your instant gravy taste like homemade
How To:
Make garlic sauce at home to dip your pita bread in
How To:
Make homemade garlic chili oil
How To:
Make creamy blue cheese dressing from scratch
How To:
Make delicious salsa for tacos, chips, and more
How To:
Make your own garlic butter
How To:
Make Louisiana-style tartar sauce
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