A cranberry glaze can be used to make your turkey look scrumptously sexy and polished to a Midas glow. The glaze also adds succulent tart flavor to the richness and density of your turkey meat.
Learn how to make a mouth-watering cranberry glaze by watching this segment of "The Martha Stewart Show," where Martha bakes this dish with actress Jennifer Garner. Serve it at your Thanksgiving table for compliments and recipe requests.
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How To:
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How To:
Make eel sauce
How To:
Make pani for Indian pani puri
How To:
Peel, roast and blend tomatillos into a quick salsa
How To:
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How To:
Cook a classic pasta sauce
How To:
Emulsify oil and eggs to make mayo
How To:
Make Southern cornbread-sage dressing with Betty
How To:
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How To:
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How To:
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How To:
Make garlic sauce at home to dip your pita bread in
How To:
Make a basic roux with butter and flour
How To:
Make smoked trout guacamole
How To:
Make Pakistani pakora kurhi (curry)
How To:
Make a simple kalamatta olive butter spread
How To:
Make Louisiana-style tartar sauce
How To:
Turn store-bought dips into designer party food
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