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How to Make Mexican style pico de gallo (chopped salsa)

Fresh tomato being sliced on a wooden cutting board.

Check out this how to video to learn how to make pico de gallo. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table. Watch this how to video and learn to make pico de gallo, a Mexican style chopped salsa.

Pico de gallo ingredients:

3 plum tomatoes, peeled, seeded and chopped

1/4 cup red onion, diced

1 medium jalapeno, seeded and minced

1 tbsp garlic, minced

2 tbsp fresh cilantro, chopped

1/2 lime

salt and pepper, to taste

Directions:

1. Add the tomatoes, red onion, jalapeno, garlic, cilantro, juice from the lime, and salt and pepper to a medium bowl.

2. Mix and allow the flavors to combine for about 30 minutes. Garnish with fresh cilantro and serve.

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