Hot sauce exists to add a little spice to your meal. That, and to just be as hot as possible for no real reason. This recipe falls in the latter of the two camps. In this instructional video, learn how to turn bonnet peppers into a very hot sauce mix. Do you dare enjoy?
Ingredients:
10-15 Scotch Bonnets
5 Cloves of Garlic
A lump of Root Ginger
Table Salt Vinegar
2 Plum Tomatoes
Instructions: Mix all that stuff, and prepare for the pain.
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