How to Make hari chatni (green chutney)
For a fresh and flavorful chutney from India, try hari chatni! Just puree tomato, green chili, mint leaves, and coriander leaves for a healthy sauce you can pour over almost anything.
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Make delicious barbecue sauce with ketchup and honey
-
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-
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Cook a French white wine butter sauce (beurre blanc)
-
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Peel, roast and blend tomatillos into a quick salsa
-
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Make an Italian baby back rib pasta dish
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Smooth out the lumps in your gravy when cooking
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Make jerk BBQ sauce
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Make eel sauce
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Make Pakistani kofta (meatballs in gravy)
-
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Make garlic sauce at home to dip your pita bread in
-
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Make pani for Indian pani puri
-
How To:
Thin a soup or sauce
-
How To:
Make matcha green tea sauce
-
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Make a Greek tzatziki sauce with cucumbers, garlic and yogurt
-
How To:
Make peppercorn sauce for steak
-
How To:
Make a BBQ-glaze
-
How To:
Make a kosher béarnaise sauce
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