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How to Cook a French white wine butter sauce (beurre blanc)

Jun 24, 2008 07:29 PM
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White butter sauce, or beurre blanc, is a most decadent, creamy concoction that makes almost any type of fish taste like heaven on your tongue. The particular white butter sauce featured in this video is made with white wine for a very rich flavor.

Have a glass of champagne with your beurre blanc fish and we swear you'll be addicted to this dish for years to come. check out how to make this creamy sauce in this video.

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